Cannabis Infused Brownies
How to make a delicious cannabis infused brownie. This weed brownie produces a rich, chewy, fudgy type of brownie that will leave you wanting more. Perfect balance of sweetness and chewiness.
Ingredients
- 1/2 cup Unsalted Cannabutter (melted)
- 1 cup Granulated Sugar
- 2 Large Eggs
- 2 tsp Vanilla Extract
- 1/2 cup All-purpose Flour
- 1/2 cup Unsweetened Cocoa Powder
- 1/4 tsp Salt
- 1/4 tsp Baking Powder
- 1/2 cup Chocolate Chips
Instructions
- Preheat oven to 350F (175C) and grease your baking pan using butter or cooking spray.
- In a mixing bowl, mix together the sugar and melted cannabutter then whisk until combined. Add the vanilla extract and eggs then whisk until smooth.
- In a separate bowl, mix together the flour, cocoa powder, baking powder, and salt then whisk until mixed.
- Gradually mix the dry mixture into the wet mixture and keep mixing until well combined.
- Add the chocolate chips and stir them in.
- Pour the batter into your greased baking pan then spread it evenly.
- Bake the weed brownies for 20-25 minutes. You'll know they are done when you insert a toothpick into the center and it comes out with only a few moist brownie crumbs attached.
- Remove from oven and allow the cannabis infused brownies to cool down in the pan for 10 minutes before you slice and serve.
- Enjoy your scrumptious and chewy cannabis infused brownies!
Nutrition
Serving: 125gCalories: 217kcalCarbohydrates: 30gProtein: 3gFat: 11gSaturated Fat: 7gCholesterol: 57mgSodium: 68mgFiber: 2gSugar: 23g
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